Last modified on: October 4th 2020
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 45 min. | 1 hour 8 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,017 Kcal or 21,005 Kj | 103 gr | 282 gr | 386 gr |
251 % | 40 % | 27 % | 59 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
372 Kcal or 1,557 Kj | 8 gr | 21 gr | 29 gr |
19 % | 3 % | 2 % | 4 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
418 Kcal or 1,750 Kj | 9 gr | 23 gr | 32 gr |
21 % | 3 % | 2 % | 5 % |
Ground almonds: You can get more informations, or check-out other recipes which use it, for example: Apple and almond cake, Beurre d'escargot, Calissons, Nanou's chocolate cake, Fruit crumble, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Rabbit terrine, Curried tuna cubes, Eggs in tomato shells, Almond cream or frangipane, Cheese Soufflé, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate cream with a crunch, irish coffee mousse, Pistachio ice cream, Blackcurrant, vanilla and lime verrine , Rhubarb tart, Sushi, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Montbenoit's canapés, Crispy prawn rolls, Genoese croque-monsieur, Leek and potato soup, Potato purée , ... All |
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