Last modified on: January 6th 2021
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
16 min. | 6 min. | 22 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,322 Kcal or 5,535 Kj | 52 gr | 89 gr | 84 gr |
66 % | 20 % | 8 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
67 Kcal or 281 Kj | 3 gr | 5 gr | 4 gr |
3 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
165 Kcal or 691 Kj | 7 gr | 11 gr | 11 gr |
8 % | 3 % | 1 % | 2 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: "Land and sea" kebabs, Sauce Normande (for fish), Crispy potato and mushroom brik rolls, Sliced chicken with mushrooms and broccoli, Mushroom and artichoke omelette, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Breton style shellfish and vegetable soup, Brioche dough, Baked apples from St Aubin le Vertueux, Salmon rillettes, Hollandaise sauce, ... All | |
Lemon juice: You can check-out other recipes which use it, like for example: Algerian brik rolls, Cauliflower and avocado rémoulade, Tabbouleh, Exotic fruit tart, Fillets of sole meunière, ... All | |
Parsley: You can get more informations, or check-out other recipes which use it, for example: Pissaladière with puff pastry, Fillets of sole meunière, Eggs Benedict , Piedmont salad, Celeriac soup with mustard, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)