Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
11 min. | 6 min. | 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
363 Kcal or 1,520 Kj | 8 gr | 15 gr | 30 gr |
18 % | 3 % | 1 % | 5 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
107 Kcal or 448 Kj | 2 gr | 4 gr | 9 gr |
5 % | 1 % | <1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
182 Kcal or 762 Kj | 4 gr | 8 gr | 15 gr |
9 % | 2 % | 1 % | 2 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Summer Salmon Blanquette, Sauce Normande (for fish), Rustic chicken and mushroom pie, Rabbit civet "à la normande", Rabbit civet, ... All | |
Onion: You can get more informations, or check-out other recipes which use it, for example: Fish in white wine, Cauliflower coconut curry, Creamy Comtoise artichoke gratin, Oven omelette, Roscoff loaf, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Green beans with tomato cream sauce, Grilled ham and bechamel sandwiches, Summer Salmon Blanquette, Scallops with sorrel and Noilly Prat, Tomato and cream cheese terrine, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Roast beef "like they do it in Santa Fe", Cornouaillaise salad, Green beans with tomato cream sauce, Bourguignon potatoes , Fish in white wine, ... All |
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