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Mushrooms à la grecque
Mushrooms "à la grecque" (Greek-style) is a simple way to enhance sautéed mushrooms with the flavours of olive oil, herbs and lemon.
A common variation is to add tomatoes – just one of many possibilities.
A common variation is to add tomatoes – just one of many possibilities.
47 K 3.8/5 (8 reviews)
20 min.
Easy
4.55 €
4 people
8 IngredientsLast modified on: May 10th 2023
500 g 
50 g 
2 
2 sprigs 
4 tablespoons 
½ 
Times for this recipe
Preparation: 15 min.
Cooking: 6 min.
All in all: 20 min.
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 3 - ⌛ 1 min.
Heat 4 tablespoons olive oil in a large pan on high heat. When good and hot, add the chopped onion., the parsley and bayleaf.
Salt, pepper and cook for 1 minute without colouring.
Salt, pepper and cook for 1 minute without colouring.
Stage 4 - ⌛ 5 min.
Add the mushrooms and the juice of ½ lemon. Mix well and sauté for a few minutes.
Stage 5 - ⌛ 2 min.
At the end of cooking, when the mushrooms are beginning to soften, remove and discard the parsley and bayleaf. Salt and pepper, then checking seasoning.
Stage 6
Serve on their own, or to accompany poultry or veal, for example.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=6 % | 30 RDI=3 % | 60 RDI=9 % | 730 RDI=40 % | 3,040 RDI: 40 % |
| Per 100 g | 2 RDI=1 % | 4 RDI=0 % | 8 RDI=1 % | 110 RDI=5 % | 450 RDI: 5 % |
| Per person | 4 RDI=2 % | 7 RDI=1 % | 20 RDI=2 % | 180 RDI=9 % | 760 RDI: 9 % |
How much will it cost?
- For 4 people : 4.55 €
- Per person : 1.15 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Mushrooms
Like these other recipes: Stuffed mushrooms au gratin, Crunchy courgette and mushroom salad, Chicken and mushroom pie, Glazed mushrooms with plain rice, Nanou's tuna tart, ... See them all 63
Onion
Like these other recipes: Auvergne soup, Salmon marinated like herring, Seven-hour lamb, Moussaka, Gratin Parmentier, ... See them all 153
Olive oil
Like these other recipes: Roast Brussels sprouts with sage and lemon, Spinach brik parcels, Greek Pesto, Simple mushroom salad with thyme and lemon, 3 ways, Leek and artichoke tart à la piémontaise, ... See them all 557
Bayleaf
Like these other recipes: Parmesan milk, Cajun pulled pork, Polenta parmentier, Rabbit terrine, Feta in olive oil with herbs, ... See them all 67
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