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Polish-style beetroot salad

This salad combines raw beetroot with fried potato slices and morsels of smoked sausage.

26K 3.7/5 based on 7 reviews

Last modified on: February 24^th 2021

Keywords for this recipe:

For 8 people, you will need:

1 4 cookeds potatoes
2 2 sausages
3 800 g raw beetroot
4 parsley
5 10 tablespoons French dressing (vinaigrette)
Total weight: 1,730 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
16 min.	25 min.	41 min.

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Step by step recipe

Stage 1 - 5 min.

Peel 4 cookeds potatoes and slice, but not too thinly.

Set aside.

Stage 2 - 10 min.

Fry 2 sausages.

Stage 3 - 1 min.

Slice.

Stage 4 - 15 min.

Use the same pan after frying the sausage, without cleaning, to make use of the fat. Fry the potato slices until nicely browned on both sides.

Stage 5 - 1 min.

When the potatoes are done, add the sliced sausage and turn off the heat.

Stage 6 - 5 min.

Peel and grate 800 g raw beetroot.

Stage 7 - 2 min.

Add the chopped parsley and 10 tablespoons French dressing (vinaigrette). Mix well.

Stage 8 - 2 min.

Finish by adding the potatoes and sausage. Mix one last time and your salad is ready.

Remarks

Try to use a smoked sausage if possible, as this gives a much better flavour.

Keeping

Should be eaten the same day.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
3,071 Kcal or 12,858 Kj	160 gr	189 gr	186 gr
154 %	62 %	18 %	28 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
178 Kcal or 745 Kj	9 gr	11 gr	11 gr
9 %	4 %	1 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
384 Kcal or 1,608 Kj	20 gr	24 gr	23 gr
19 %	8 %	2 %	4 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Sulfites, Mustard

How much will it cost?

For 8 people : 4.48 €
Per person : 0.56 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Raw beetroot: You can check-out other recipes which use it, like for example: Creamy Winter Vegetable Soup, Sushi, Green and red salad with sardines and eggs mimosa, Beetroot salad with cashew nuts, Bistro-style beetroot salad, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Green and red salad with sardines and eggs mimosa, Cubed salad, Warm salad of potatoes and purple artichokes, Mixed tomato salad, Warm scallop and cabbage salad, ... All
	Cooked potatoes: You can check-out other recipes which use it, like for example: Potatoes with bacon and herbs, Creamy artichokes, Gratin Parmentier, Croque-monsieur potatoes, Mont d'or in brioche, ... All
	Sausage: You can check-out other recipes which use it, like for example: Colcannon, Roscoff salad, Sausages with baked beans, French style, Roscoff loaf, Duo of slow-cooked pork, ... All

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