Preparation | Cooking | Start to finish |
---|---|---|
33 min. | 29 min. | 1 hour 2 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,693 Kcal or 19,649 Kj | 204 gr | 94 gr | 389 gr |
235 % | 79 % | 9 % | 59 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
183 Kcal or 766 Kj | 8 gr | 4 gr | 15 gr |
9 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
391 Kcal or 1,637 Kj | 17 gr | 8 gr | 32 gr |
20 % | 7 % | 1 % | 5 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Chicken and mushroom pie, Gratin of chicken with rice and sautéed mushrooms, Mixed salad, Rice à la grecque, Bolognaise lasagne, ... All | |
Chicken breast: You can check-out other recipes which use it, like for example: Tex-Mex chicken burger, Chicken pie, Couscous, Chicken nems, Chilli chicken and spinach gratin, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Eggs with green asparagus and Parmesan cheese, Eton mess, Creamy Winter Vegetable Soup, Spring veal sauté , Flaked almond tart, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Potimarron (chestnut pumpkin) "au gratin", Red mullet fillets in a quick marinade, Tomato ladybirds, Coriander and cashew nut pesto, Involtinis, ... All |
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