Chilli potato wedges
To make these spicy wedges, the potatoes are boiled whole first, then cut, coated in your choice of spices and cooked in the oven until browned and beautifully crisp.
23K 4.2/5 based on 6 reviews
Last modified on: May 16th 2021
Keywords for this recipe:
0 kg 13 g 
1 tablespoon 
1 tablespoon chilli spices
2 tablespoons 
How long will it take?
Time required for this recipe:
| Preparation | Cooking | Start to finish |
|---|---|---|
| 36 min. | 1 hour 15 min. | 1 hour 51 min. |
At what time:
- When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ? - Work this out...
Step by step recipe
Stage 1 - 8 min.
Thoroughly wash 0 kg 13 g potatoes. Choose medium-sized rather than enormous ones.
Stage 2 - 35 min.
Put into a saucepan, cover with cold water and put on to boil.
Cook until tender.
Cook until tender.
Stage 3 - 10 min.
Drain the potatoes and leave to cool slightly.
Cut lengthways into wedges.
Preheat the oven to 430°F (220°C).
Cut lengthways into wedges.
Preheat the oven to 430°F (220°C).
Stage 4 - 5 min.
Put the wedges into a bowl. Salt ,pepper, then add 1 tablespoon flour and 1 tablespoon chilli spices.
Mix gently to coat evenly in the flour and spices.
Mix gently to coat evenly in the flour and spices.
Stage 5 - 3 min.
Pour 2 tablespoons olive oil over and mix again to coat well in the oil (add a little more if necessary).
Stage 6 - 10 min.
Lay a sheet of cooking parchment on a baking sheet and arrange the wedges on it so that they don't touch.
Stage 7 - 40 min.
Bake for 30 to 40 minutes until nicely browned.
Remarks
You can use whatever spices you prefer, or simply enjoy the potatoes plain.
Keeping
Should be eaten immediately.
Source
Home made.
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 669 Kcal or 2,801 Kj | 10 gr | 89 gr | 31 gr |
| 33 % | 4 % | 8 % | 5 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 151 Kcal or 632 Kj | 2 gr | 20 gr | 7 gr |
| 8 % | 1 % | 2 % | 1 % |
How much will it cost?
- For 375 g : 1.63 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
 | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Big knife-cut chips (French fries) , Maroilles cheese quiche, Baked potatoes with poached egg and tuna sauce , Hasselback or "Swedish-style" potatoes, Valay salad, ... All |
 | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Warm haricot bean salad, Chicken and mushroom pie, Artichokes with beef, Bistro-style red endive salad, Spinach fritters, ... All |
 | Chilli spices: You can check-out other recipes which use it, like for example: Taos hotpot, Chicano burger, Chicken and avocado bagels, Enchiladas, Spicy hot toasted cashew nuts, ... All |
 | Flour: You can get more informations, or check-out other recipes which use it, for example: Milk rolls, Tyrolean apple crumble, Moist chocolate cake, Peanut rolls, Hazelnut and orange cake, ... All |
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