Preparation | Cooking | Start to finish |
---|---|---|
36 min. | 1 hour 15 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,674 Kcal or 11,196 Kj | 38 gr | 354 gr | 122 gr |
134 % | 15 % | 33 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
151 Kcal or 632 Kj | 2 gr | 20 gr | 7 gr |
8 % | 1 % | 2 % | 1 % |
Potatoes: You can get more informations, or check-out other recipes which use it, for example: Boeuf (beef) bourguignon, Minestrone, Creamy "terre et mer" pots, Potato wallets, Taos hotpot, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Spring veal sauté , Ratatouille, Pumpkin and red-bean tortillas, Hot tomato sauce, Small green vegetables in Mornay sauce, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Savoury mini-madeleines with 2 cheeses, Pogne de Romans, Linzer torte, Sesame fried scampi, Hollandaise sauce, ... All | |
Chilli spices: You can check-out other recipes which use it, like for example: Chicano burger, Express chilli con carne, Taos hotpot, Pumpkin and red-bean tortillas, Chicken "cantina", ... All |
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