Preparation | Cooking | Start to finish |
---|---|---|
18 min. | 41 min. | 59 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,379 Kcal or 9,960 Kj | 203 gr | 1,050 gr | 780 gr |
119 % | 78 % | 99 % | 118 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
150 Kcal or 628 Kj | 13 gr | 66 gr | 49 gr |
7 % | 5 % | 6 % | 7 % |
Per servings | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
297 Kcal or 1,243 Kj | 25 gr | 131 gr | 98 gr |
15 % | 10 % | 12 % | 15 % |
![]() | Paris flan filling: You can get more informations, or check-out other recipes which use it, for example: French custard tart, Caramelized pear custard tart, Parisian-style chocolate custard tart, Pear and chocolate Paris puddings, Verbena flan, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon and grated apple tart, Chocolate eclairs, Meringues, Strawberry, kiwi and mascarpone verrines, Far Normandy-Brittany, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Brioche galette, Langoustine gratin, Brownies, Smooth mixed vegetable soup, Ramekins with almonds, apples and lemon, ... All |
![]() | Apple: You can check-out other recipes which use it, like for example: Tarte à l'coloche, Caramelized apple rice pudding, Far Normandy-Brittany, Brioche Tatin, Ramekins with almonds, apples and lemon, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-09-08)