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Asparagus and spinach gratin
A quick vegetable gratin made with asparagus and spinach cooked beforehand, in a bechamel sauce and topped with slivers of Brie.
42 K 4/5 (2 reviews)524515
Last modified on: June 20th 2021
For 4 people, you will need:
- 1
300 g Asparagus - 2
300 g cooked spinach - 3
250 g bechamel sauce - 4
50 g cheese - Total weight: 900 grams
Times for this recipe
Preparation
40 min.
Cooking
25 min.
All in all
1 hour 2 min.
When should you start or finish this recipe?
If you start now, at , you will finish around : ?.Change start time
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Step by step recipe
Stage 1 - ⌛ 30 min.
Prepare 300 g Asparagus and cut into small pieces.
Stage 2 - ⌛ 2 min.
Coarsely chop 300 g cooked spinach.
Stage 3 - ⌛ 2 min.
Preheat the oven to 390°F (200°C).
Mix the asparagus and spinach in a bowl with 250 g bechamel sauce.
Mix the asparagus and spinach in a bowl with 250 g bechamel sauce.
Stage 4 - ⌛ 1 min.
Put the mixture into a buttered gratin dish in an even layer.
Stage 5 - ⌛ 2 min.
Cover with thin sliced of Brie.
Note: remove the Brie rind if you prefer.
Note: remove the Brie rind if you prefer.
Stage 6 - ⌛ 25 min.
Bake for about 25 minutes.
Remarks
If you don't have Brie, use another similar style of cheese, such as Camembert.
Keeping: 1 or 2 days in the fridge, covered with plastic film.
Source: Home made.
Nutritional information
| Proteins | Carbohydrates | Fats | Calories | Energy | |
|---|---|---|---|---|---|
| Per 100 g | 12 g RDI=19 % | 23 g RDI=9 % | 17 g RDI=24 % | 94 kcal RDI=5 % | 397 kJ RDI=5 % |
| Per person | 28 g RDI=44 % | 52 g RDI=20 % | 38 g RDI=53 % | 213 kcal RDI=11 % | 894 kJ RDI=11 % |
| Whole recipe | 113 g RDI=174 % | 210 g RDI=79 % | 154 g RDI=212 % | 854 kcal RDI=43 % | 3,576 kJ RDI=43 % |
How much will it cost?
For 4 people
3.90 €
Per person
1.00 €
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Chicken with spinach in a cream sauce Gratin-style spinach and chicken omelette Spinach and Mushrooms with PestoSpinach on toast with bechamelThin spinach and potato tart See them all 36 (36)
Bechamel sauce
You can get more informations, or check-out other recipes which use it, for example: Escalope cordon bleuSpinach and hard-boiled egg gratinGratin slices with spinachItalian style gratinSpinach on toast with bechamel See them all 31 (31)
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