Last modified on: August 1st 2021
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
21 min. | 1 hour | 1 hour 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,207 Kcal or 5,053 Kj | 48 gr | 39 gr | 95 gr |
60 % | 18 % | 4 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
179 Kcal or 749 Kj | 7 gr | 6 gr | 14 gr |
9 % | 3 % | 1 % | 2 % |
Cottage (or curd) cheese : You can check-out other recipes which use it, like for example: Frozen cottage cheese with strawberries, ... All | |
White (spirit) vinegar: You can check-out other recipes which use it, like for example: How to prepare romanesco, Puff or flaky pastry (pâte feuilletée), How to prepare broccoli, Poached eggs, Caesar salad, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Toffee apple upside-down cake, Far Normandy-Brittany, Sliced veal with leeks and mushrooms, Pumpkin (or potimarron) soup, Eggs with green asparagus and Parmesan cheese, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Cretan salad, Spaghetti Bolognese, Fillet of pollack cooked in two stages, Cretan-style salmon , Feta and spinach brik pie, ... All |
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