Preparation | Cooking | Start to finish |
---|---|---|
19 min. | 20 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,295 Kcal or 5,422 Kj | 343 gr | 2,307 gr | 105 gr |
65 % | 132 % | 218 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
230 Kcal or 963 Kj | 61 gr | 410 gr | 19 gr |
12 % | 23 % | 39 % | 3 % |
Per tartines | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
324 Kcal or 1,357 Kj | 86 gr | 577 gr | 26 gr |
16 % | 33 % | 54 % | 4 % |
![]() | Saint-nectaire: You can check-out other recipes which use it, like for example: Truffade original, Truffade, ... All |
![]() | Bread: You can get more informations, or check-out other recipes which use it, for example: Smoked haddock and leek fondue tartines, Comtoise endive salad, Melting Epoisses on toast , Tartine du pêcheur , Paimpol salad, ... All |
![]() | Ham: You can check-out other recipes which use it, like for example: Croque-monsieur potatoes, Quick flaky pizza, Bistro celery salad, Welsh (French Welsh Rarebit), Purple artichokes in a cheesy gratin, ... All |
![]() | Tomato: You can get more informations, or check-out other recipes which use it, for example: Cauliflower tabouleh, Tomatoes Macédoine , Piedmont salad, Vegetable pie, Vegetable tian, ... All |
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