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Grandma's salad

This salad harks back to the ones French grandmas used to make: green beans and potatoes (preferably still warm) mixed with diced cheese, parsley and chopped onion in a good vinaigrette dressing.

31K 4.3/5 based on 4 reviews

Last modified on: September 29^th 2021

Keywords for this recipe:

For 4 people, you will need:

1 700 g green beans
2 4 potatoes
3 1 red onion
4 1 bunch parsley
5 50 g Comté cheese
6 5 tablespoons French dressing (vinaigrette)
Total weight: 1,590 grams

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

Metric weight Metric volumes

How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
24 min.	30 min.	54 min.

At what time:

When will I finish if I start the recipe at ... ?
When should I start for the recipe to be ready at ... ?
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Step by step recipe

Stage 1 - 1 min.

Prepare 700 g green beans and reserve.

Stage 2 - 30 min.

Plunge 4 potatoes into the same cooking water as the beans (there are no small savings) and cook until tender.

Stage 3 - 5 min.

Meanwhile, prepare 1 red onion and chop finely.

Chop 1 bunch parsley.

Put into a salad bowl.

Stage 4 - 3 min.

Dice 50 g Comté cheese.

Stage 5 - 1 min.

Add to the bowl.

Stage 6 - 5 min.

Cut the green beans into short lengths...

Stage 7 - 1 min.

..and add to the bowl.

Stage 8 - 4 min.

Once the potatoes are cooked, peel them.

Stage 9 - 2 min.

Slice and add to the bowl.

Stage 10 - 2 min.

Add 5 tablespoons French dressing (vinaigrette), mix well and your "grandma's" salad is ready.

Remarks

It's important to try and make this a warm salad, with both the beans and potatoes still warm from cooking, served without delay.

If you don't have Comté cheese, any other hard-paste cheese you like will do fine.

Keeping

Best eaten immediately but will keep in the fridge for later.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
1,673 Kcal or 7,005 Kj	47 gr	184 gr	83 gr
84 %	18 %	17 %	13 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
105 Kcal or 440 Kj	3 gr	12 gr	5 gr
5 %	1 %	1 %	1 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
418 Kcal or 1,750 Kj	12 gr	46 gr	21 gr
21 %	5 %	4 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Milk, Sulfites, Mustard

How much will it cost?

For 4 people : 4.77 €
Per person : 1.19 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Green beans: You can check-out other recipes which use it, like for example: Green beans with tomato cream sauce, Rolls of fish in smoked ham, Green beans "Napoléon", Macédoine of vegetables, Green bean purée, ... All
	Comté cheese: You can get more informations, or check-out other recipes which use it, for example: Small cheese and bacon rolls , Hearty potato and ham gratin, Gnocchi alla romana, Spinach and Comté Loaf, Turmeric risotto, ... All
	French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Pea and avocado salad, Comtoise endive salad, Cervelas salad, Mixed salad, Leeks in vinaigrette , ... All
	Potatoes: You can get more informations, or check-out other recipes which use it, for example: Auvergne gratin, Chicken breasts with tarragon, Cauliflower "moelleux" in ramekins, Potato gratin, Big knife-cut chips (French fries) , ... All

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