Preparation | Cooking | Start to finish |
---|---|---|
15 min. | 15 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,498 Kcal or 10,459 Kj | 40 gr | 308 gr | 123 gr |
125 % | 15 % | 29 % | 19 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
106 Kcal or 444 Kj | 2 gr | 13 gr | 5 gr |
5 % | 1 % | 1 % | 1 % |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Breton galettes (pancakes), Boulangère potatoes, Colcannon, Arizona cupcakes, Grandma Solange's biscuits, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Caramel rice pudding, Chocolate cream, Strawberry mousse with mascarpone, Mascarpone fondant with two lemons, Cranachan, ... All |
![]() | Cornflour: You can get more informations, or check-out other recipes which use it, for example: Sicilian Epiphany Pie, Gâteau Basque , Blackcurrant, vanilla and lime verrine , Eggs meurette, Blanquette of veal, ... All |
![]() | Clementines: You can check-out other recipes which use it, like for example: Citrus crunch, European glass, Corsican tarts, Clementine Creamy, Clementine sorbet, ... All |
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