Preparation | Cooking | Start to finish |
---|---|---|
9 min. | 10 min. | 19 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,194 Kcal or 30,120 Kj | 113 gr | 992 gr | 319 gr |
360 % | 43 % | 94 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
346 Kcal or 1,449 Kj | 5 gr | 48 gr | 15 gr |
17 % | 2 % | 4 % | 2 % |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Far Normandy-Brittany, Amandier (gluten-free almond cake), New tiramisu, "Psychedelic" sandwich bread, Caramelized pear custard tart, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Bonnevaux apple tart, Little Christmas biscuits, Spinach and Comté Loaf, Milk rolls, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: Tatin apples with mascarpone cream, Shakshuka, Fresh pasta dough, Escalopes in a sesame crust, Prune Far, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Tartiflette, Ramekins of duchess potatoes, Quick chicken curry, Spinach and Mushrooms with Pesto, Quartet of brassicas with cream , ... All |
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