Cornouaillaise salad


Cornouaillaise salad
This salad combines the soft texture of haricot beans with the crunch of croutons.



Translator's note: Brittany has its own equivalent of the British Cornwall (hence the similar name), showing how close the languages and cultural roots of the two regions are.
15K 3 4
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Last modified on: February 23th 2022

Keywords for this recipe:
For 2 people, you will need:

Change to the quantities for: 2 people 4 people 8 people 12 people
How long does it take?
Time required for this recipe:
PreparationRestingCookingStart to finish
11 min.12 hours45 min.12 hours 56 min.
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Step by step recipe


Stage 1 - 12 hours
Cornouaillaise salad
The day before, put 250 g white haricot beans in water to soak overnight and soften.

Stage 2 - 40 min.
Cornouaillaise salad
Next day, cook the beans until tender in a large pan of salted water with 1 bayleaf.

Stage 3 - 5 min.
Cornouaillaise salad
Drain thoroughly.

Stage 4 - 3 min.
Cornouaillaise salad
Cut 1 slice bread into dice.

Stage 5 - 5 min.
Cornouaillaise salad
Brown in a small frying pan with 10 g butter.

Stage 6 - 1 min.
Cornouaillaise salad
Put the drained beans into a bowl.

Stage 7 - 1 min.
Cornouaillaise salad
Add 50 g tuna in oil, the chopped herbs and 3 tablespoons French dressing (vinaigrette). Mix well.

Stage 8 - 1 min.
Cornouaillaise salad
Finish by adding the croutons and mix one last time.

Stage 9
Cornouaillaise salad
Your Cornouaillaise salad is ready.
Remarks
If possible, add the haricot beans while they are still hot to make a warm salad.
Keeping
1 or 2 days in the fridge, covered with plastic film.
Source
Home made.
Nutritional information
Whole recipe
Energetic valueProteins CarbohydratesFats
857 Kcal or 3,588 Kj39 gr93 gr52 gr
43 %15 %9 %8 %
Per 100 g
Energetic valueProteins CarbohydratesFats
211 Kcal or 883 Kj10 gr23 gr13 gr
11 %4 %2 %2 %
Per person
Energetic valueProteins CarbohydratesFats
428 Kcal or 1,792 Kj20 gr47 gr26 gr
21 %8 %4 %4 %
% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).
Possible allergens in this recipe: Gluten, Milk, Fish, Sulfites, Mustard
How much will it cost?
  • For 2 people : 2.76 €
  • Per person : 1.38 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
White haricot beansWhite haricot beans: You can check-out other recipes which use it, like for example: Minestrone, Warm haricot bean salad, Warm white bean salad with smoked trout, Beans with tomatoes, Paimpol salad, ... All
Tuna in oilTuna in oil: You can check-out other recipes which use it, like for example: Pan bagnat, Baker's pizza, Spring courgette and tuna salad, Gribouille dressing, Mixed salad with curry mayo, ... All
ButterButter: You can get more informations, or check-out other recipes which use it, for example: Apple charlotte with toasted brioche, Koulibiak in pie dish, Confit Victoria pineapple with honey and spices, How to cook rice in rice-cooker, Cocotte eggs with Comté, ... All
French dressing (vinaigrette)French dressing (vinaigrette): You can get more informations, or check-out other recipes which use it, for example: Beetroot salad with cashew nuts, Purple sprouting broccoli and endive salad, Chicken and Avocado Salad, Cherry tomato and green bean salad, Chicken club sandwich, ... All
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