Preparation | Cooking | Start to finish |
---|---|---|
14 min. | 1 min. | 15 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,529 Kcal or 18,962 Kj | 1 gr | 5 gr | 500 gr |
226 % | 1 % | <1 % | 76 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
752 Kcal or 3,148 Kj | < 1 gr | 1 gr | 83 gr |
38 % | <1 % | <1 % | 13 % |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Leek and tuna loaf, Marinated tuna with herbs, Artichokes with beef, Tenderloin steaks marinated in red wine with rosemary, Potimarron and celeriac autumn soup, ... All | |
Peppercorns: You can get more informations, or check-out other recipes which use it, for example: Feta in olive oil with herbs, Red mixed pickle, Herb olive oil, Preserved lemons, Salmon marinated like herring, ... All | |
Red chilli: You can check-out other recipes which use it, like for example: Vietnamese prawns, Sausage rougail, Erika's ceviche, ... All | |
Bayleaf: You can get more informations, or check-out other recipes which use it, for example: Veal Chop With Assortment of Vegetables, Ratatouille, Polpete, Auvergne gratin, Green beans with tomato cream sauce, ... All |
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