Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,921 Kcal or 8,043 Kj | 21 gr | 54 gr | 180 gr |
96 % | 8 % | 5 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 2 gr | 6 gr | 21 gr |
11 % | 1 % | 1 % | 3 % |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Paté en croute (terrine in a pie crust), Potimarron (chestnut pumpkin) "au gratin", Mushroom velouté, Courgette tart with mint, Curried prawn risotto, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Spinach brik parcels, Stuffed mushrooms au gratin, Pâté de campagne, Beurre d'escargot, Pork medallions with "full" turnips, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Koulibiak in pie dish, Pear tart with almond cream, Pear charlotte, Lemon tart, Soufflée omelette with cheese, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Artichoke Soup, Soup Cornouaillaise, Green hummus, Escalope of veal in a cream sauce, Red rice pannequets, ... All |
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