Preparation | Start to finish |
---|---|
13 min. | 13 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,921 Kcal or 8,043 Kj | 21 gr | 54 gr | 180 gr |
96 % | 8 % | 5 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
221 Kcal or 925 Kj | 2 gr | 6 gr | 21 gr |
11 % | 1 % | 1 % | 3 % |
Cream: You can get more informations, or check-out other recipes which use it, for example: Lille style chicken, Breton Pie, Potatoes with prawns, Gratin of beet tops and potatoes, Soft apple cookies, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Chinese style chicken, Auvergnat tartines, Smooth mixed vegetable soup, Roquefort sauce, Koulibiak in pie dish, ... All | |
Lemon: You can get more informations, or check-out other recipes which use it, for example: Sliced veal with leeks and mushrooms, Mouna, Blanquette of veal, How to prepare purple artichokes, Salmon rillettes, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Raw beetroot salad, "Au vert" beef, Mushroom velouté, Mussels marinière, Little vegetable omelettes, ... All |
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