To find out more...
Celery and avocado salad
The association celery and avocado is not common, but you will see that it works very well.
- 1
400 g celeriac - 2
2 avocados - 3
Chives - 4
4 tablespoons rémoulade dressing - Total weight: 960 grams
Step by step recipe
Stage 1 - ⌛ 10 min.
Stage 3 - ⌛ 3 min.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 4 RDI=6 % | 17 RDI=7 % | 41 RDI=57 % | 460 RDI=23 % | 1,929 RDI: 23 % |
| Per 100 g | 0 | 1 RDI=1 % | 4 RDI=6 % | 48 RDI=2 % | 201 RDI: 2 % |
| Per person | 1 RDI=2 % | 4 RDI=2 % | 10 RDI=14 % | 115 RDI=6 % | 482 RDI: 6 % |
- For 4 people : 3.05 €
- Per person : 0.80 €
Change currency:
Celeriac
Like these other recipes: Leek and celery soup, Celeriac soup with mustard, Celeriac and sesame soup, Rémoulette of celeriac, Celeriac and mushroom gratin, ... See them all 20
Rémoulade dressing
You can get more informations, or check-out other recipes which use it, for example: Bistro-style beetroot salad, Bistro sandwich, Avocado and celery remoulade, Spring radish and avocado salad, Cucumber, avocado and mussel salad, ... See them all 23
Avocado
You can get more informations, or check-out other recipes which use it, for example: How to choose an avocado well , Mixed salad, Avocado mousse with sorrel, Green avocado salad, Verrine of avocado mousse and crab, ... See them all 35
Chives
Like these other recipes: Oriane's tuna rillettes , Cocotte eggs with Comté, Sautéed Pork with Peanuts, Mimosa eggs, Avocado and smoked salmon terrine , ... See them all 63
Breton galettes (pancakes)
Of uniquely Breton origin, this is a buckwheat pancake on which you cook an egg with ham and cheese before folding it over. Easy and quick to make, it's an ideal answer to the question "what are we going to eat this evening?".
How to make chocolate chips
These chocolate chips, very fine, are perfect for decorating a dessert, but they can also be incorporated in a preparation like mint ice-cream for example.
Big knife-cut chips (French fries)
These chips (French fries) are made from potatoes steamed then fried in their skins. Usually we make big ones (3 times the usual French fry) and serve 2 or 3 per guest.
How to cook rice in rice-cooker
Cooking in a pressure cooker, often called a "rice-cooker", is a simple and practical way to cook rice: you don't have to watch it, it's quick (15 minutes) and the appliance switches to the "keep warm" position automatically. Here's how it works.
Paris-Brest
The Paris-Brest is a famous French patisserie: a ring of choux pastry, scattered with flaked almonds and icing sugar and filled with a praline cream. The name comes from a historic cycle race between Paris and Brest (600 km or 372 miles), as the shape is like a bicycle wheel.Sign up to receive the latest recipes (next batch due to be sent on 2026-04-26)