Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
36 min. | 30 min. | 45 min. | 1 hour 51 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
184 % | 17 % | 39 % | 31 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 3 gr | 28 gr | 14 gr |
9 % | 1 % | 2 % | 2 % |
Per cake | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
4,960 Kcal or 20,767 Kj | 60 gr | 563 gr | 274 gr |
184 % | 17 % | 39 % | 31 % |
![]() | Apple: You can check-out other recipes which use it, like for example: Nanou's apple and almond cake, Tarte à l'coloche, Tart Tatin, Apple Strudel, Stewed apple (compote), ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Candied grapefruit peel, Cornmeal baps for Anne, Nanou's apple and almond cake, Poppy seed and lemon cake, Four quarters, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Paimpol salad, Plum and hazelnut crumble, Steak burger topped with egg, Chocolate mousse, White bean gratin "à l'italienne", ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Corsican tarts, Celeriac and sesame soup, Gingerbread, Béarnaise sauce, Grandma Solange's biscuits, ... All |
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