Preparation | Cooking | Start to finish |
---|---|---|
24 min. | 15 min. | 39 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
3,077 Kcal or 12,883 Kj | 88 gr | 288 gr | 303 gr |
114 % | 25 % | 20 % | 34 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
220 Kcal or 921 Kj | 6 gr | 21 gr | 22 gr |
8 % | 2 % | 1 % | 2 % |
Per bruschetta | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
385 Kcal or 1,612 Kj | 11 gr | 36 gr | 38 gr |
14 % | 3 % | 3 % | 4 % |
Mozzarella: You can check-out other recipes which use it, like for example: Pan-fried chicken breast on mozzarella, Pumpkin and red-bean tortillas, Harvest Gratin, Bruschetta and mozzarella, Quick flaky pizza, ... All | |
Bread: You can get more informations, or check-out other recipes which use it, for example: Mushrooms on toast, French style, Nanou's red cabbage salad, Scrambled eggs with butter-fried bread and fresh spinach, Eggs meurette, Montlebon toast, ... All | |
Vinegar: You can check-out other recipes which use it, like for example: Truffade, Mayonnaise, Spicy seafood plancha, Pan bagnat, Chicken nems, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Stuffed artichokes au gratin, Red sea bream fillets in a soy-sauce marinade, Feta and spinach brik pie, Veal with mushrooms and green asparagus, Italian style gratin, ... All |
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