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Bruschetta and mozzarella

A very tasty version of bruschetta with herbs and mozzarella.

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Last modified on: January 11^th 2024

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For 8 people, you will need:

1 400 ml cherry tomatoes
2 8 slices bread
3 olive oil
4 2 sprigs thyme
5 2 bayleaves
6 2 cloves garlic
7 4 leaves sage
8 400 ml mozzarella
9 salt
10 pepper

Change to the quantities for: 2 people 4 people 8 people 12 people

Change measures: Metric

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How long will it take?

Time required for this recipe:

Preparation	Cooking	Start to finish
14 min.	32 min.	46 min.

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Step by step recipe

Stage 1 - 5 min.

Wash and dry 400 ml cherry tomatoes, cut in 2 and sprinkle with fine salt.

Set aside.

Stage 2 - 6 min.

Brush 8 slices bread with a little olive oil on each side, then grill in a frying pan over medium heat.

Set aside.

Stage 3 - 1 min.

In the same pan, once the bread slices are toasted, pour 4 tablespoons of oil and when hot, add 2 sprigs thyme, 2 bayleaves, 2 cloves garlic cut in 2 and 4 leaves sage.

Cook for one minute, stirring constantly.

Stage 4 - 5 min.

Add the tomatoes, mix well and cook gently for about 5 minutes.

Stage 5 - 1 min.

Remove and discard the herbs and garlic clove...

Stage 6 - 5 min.

...and simmer gently for a few more minutes.

Preheat your oven to 200°C (390°F).

Stage 7 - 4 min.

Place the slices of bread on a sheet of baking paper on a baking sheet.

Spread the tomatoes over the slices of bread.

If you have a little cooking juice left in the bottom of the pan, you can pour it over the tomatoes, or add a delicious sauce, it's allowed ;-)

Stage 8 - 4 min.

Place a thin slice of mozzarella on each slice...

Stage 9 - 15 min.

...then bake at 200°C (390°F) for 10-15 minutes.

Stage 10

Serve warm, with a few basil leaves and a drizzle of olive oil.

Remarks

It's winter and you don't have any tomatoes? Use whole tinned tomatoes cut into pieces.

In summer, cherry tomatoes can be replaced by traditional tomatoes cut into large cubes.

Keeping

To be enjoyed during the day.

Source

Home made.

Nutritional information

Whole recipe
Energetic value	Proteins	Carbohydrates	Fats
2,295 Kcal or 9,609 Kj	659 gr	4,628 gr	182 gr
115 %	254 %	437 %	28 %

Per 100 g
Energetic value	Proteins	Carbohydrates	Fats
188 Kcal or 787 Kj	54 gr	379 gr	15 gr
9 %	21 %	36 %	2 %

Per person
Energetic value	Proteins	Carbohydrates	Fats
287 Kcal or 1,202 Kj	82 gr	578 gr	23 gr
14 %	32 %	55 %	3 %

% are calculated relative to a Recommended Dietary Intake or RDI of 2000 k-calories or 8400 k-joules by day for a woman (change to a man).

Possible allergens in this recipe: Gluten, Milk

How much will it cost?

For 8 people : 6.19 €
Per person : 0.77 €

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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

This recipe uses (among others)

	Mozzarella: You can check-out other recipes which use it, like for example: Mozzarella pasta bake, Grilled cheese, Pumpkin and red-bean tortillas, Quick flaky pizza, Pan-fried chicken breast on mozzarella, ... All
	Cherry tomatoes: You can check-out other recipes which use it, like for example: Pasta with cherry tomatoes, olives and feta cheese, Green beans with tomato cream sauce, Spaghetti with tomatoes and pesto, Thin cherry tomato and pesto tart, Cherry tomato and two cabbage salad, ... All
	Bread: You can get more informations, or check-out other recipes which use it, for example: Mushrooms on toast, French style, French toast "cordon bleu", Grilled ham and bechamel sandwiches, Norwegian tartines, Gratin slices with spinach, ... All
	Sage: You can get more informations, or check-out other recipes which use it, for example: Roast Brussels sprouts with sage and lemon, Courgettes (zuchinis) , Duo of slow-cooked pork, Oxtail Parmentier, Country-style spring pasta, ... All

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