Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 26 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,026 Kcal or 4,296 Kj | 51 gr | 69 gr | 132 gr |
51 % | 20 % | 7 % | 20 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
233 Kcal or 976 Kj | 12 gr | 16 gr | 30 gr |
12 % | 4 % | 1 % | 5 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
513 Kcal or 2,148 Kj | 25 gr | 35 gr | 66 gr |
26 % | 10 % | 3 % | 10 % |
![]() | Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Baked eggs with chicken and spinach, Poached eggs with spinach and Comté milk, Crispy spinach rolls, Eggs "en cocotte" with spinach, Salmon and Spinach Gratin, ... All |
![]() | Cream: You can get more informations, or check-out other recipes which use it, for example: Fish Mousselines, Hearty leek and sprout soup, Hot sesame-cream chicken tartines, Gratin Comtois, Mushroom tart, ... All |
![]() | Small pieces of smoked bacon: You can get more informations, or check-out other recipes which use it, for example: Eggs meurette, Comtoise endive salad, Rabbit civet "à la normande", Montbenoit's canapés, Veal Marengo, ... All |
![]() | Shallot: You can get more informations, or check-out other recipes which use it, for example: Creamy cauliflower with smoked salmon, Country-style spring pasta, Stuffed mushrooms au gratin, Green hummus, Sauce Normande (for fish), ... All |
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