Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 26 min. | 31 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
5,783 Kcal or 24,212 Kj | 89 gr | 92 gr | 609 gr |
214 % | 25 % | 6 % | 68 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
219 Kcal or 917 Kj | 3 gr | 3 gr | 23 gr |
8 % | 1 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
482 Kcal or 2,018 Kj | 7 gr | 8 gr | 51 gr |
18 % | 2 % | 1 % | 6 % |
Cooked spinach: You can get more informations, or check-out other recipes which use it, for example: Asparagus and spinach gratin, Fish terrine with spinach and tomatoes, Spinach fritters, Crispy spinach rolls, Baked eggs with chicken and spinach, ... All | |
Cream: You can get more informations, or check-out other recipes which use it, for example: Baker's chicken and potato tart, Cream sauce with Vin Jaune, Apple macaronade, Clementine Chantilly, Cheese tart, ... All | |
Small pieces of smoked bacon: You can get more informations, or check-out other recipes which use it, for example: Rabbit civet "à la normande", Stuffed baguette , Endives "bonne femme", Comtois surprise bread, Eggs meurette, ... All | |
Shallot: You can get more informations, or check-out other recipes which use it, for example: Red rice pannequets, Creamy risotto with diced vegetables and flax seeds, Gratin slices with spinach, Green beans "Napoléon", Mushroom velouté, ... All |
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