Spinach à la Lorraine
Smoked bacon, shallots and cream to accompany spinach cooked separately, to form a very gourmet dish.
9,818 5/5 (1 reviews)
35 min.
Easy
12 people
7 IngredientsLast modified on: February 21th 2024
For 12 people, you will need:
- 1
6 shallots - 2
6 tablespoons oil - 3
450 ml small pieces of smoked bacon - 4
750 ml cream - 5
1 litre 200 ml cooked spinach - 6
salt - 7
pepper
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Times for this recipe
Preparation: 5 min.
Cooking: 30 min.
All in all: 35 min.
If you start now, at , you will finish around : ?.Change start time
To finish around 7pm, you'll need to have started before: .Change end time
Step by step recipe
Stage 2 - 10 min.
In a large saucepan over medium heat, pour in 6 tablespoons oil and when hot, add 450 ml small pieces of smoked bacon.
Toast, stirring occasionally.
Toast, stirring occasionally.
Stage 3 - 1 min.
Add the shallots and cook for 1 minute with the bacon, stirring constantly.
Stage 4 - 5 min.
Stage 5 - 10 min.
Add 1 litre 200 ml cooked spinach, stir well and turn down the heat.
Let the cream reduce gently to your liking, then check the seasoning again.
Let the cream reduce gently to your liking, then check the seasoning again.
Stage 6
Your spinach à la Lorraine is ready.
Remarks
Smoked bacon isn't absolutely essential, but it's much better.
You can add a few toasted croutons just before serving.
You can add a few toasted croutons just before serving.
Keeping: 1 or 2 days in the fridge, protected by cling film.
Source: Home made.
Nutritional information
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 300 RDI=120 % | 420 RDI=40 % | 790 RDI=120 % | 6,150 RDI=310 % | 25,770 RDI: 310 % |
| Per 100 g | 10 RDI=4 % | 20 RDI=1 % | 30 RDI=5 % | 230 RDI=10 % | 980 RDI: 10 % |
| Per person | 30 RDI=10 % | 30 RDI=3 % | 70 RDI=10 % | 510 RDI=30 % | 2,150 RDI: 30 % |
How much will it cost?
- For 12 people : 10.75 €
- Per person : 0.90 €
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Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
This recipe uses (among others)
Cooked spinach
You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Eggs "en cocotte" with spinach, Langres-style spinach, Spinach and hard-boiled egg gratin, Pan-fried cheese, egg and spinach toastie, ... See them all 33
Cream
Like these other recipes: Stock-pot fish , Baked potoatoes with herb butter or cream , Potato gratin, Cheese tart, Montagnon rice, ... See them all 112
Small pieces of smoked bacon
Like these other recipes: Stuffed baguette , Comtoise endive salad, Salad paysanne, Endives "bonne femme", Montbenoit's canapés, ... See them all 9
Shallot
Like these other recipes: Gratin-style spinach and chicken omelette , Red rice pannequets, Tahitian style fish, Sauce Normande (for fish), Like a Boursin with garlic and herbs, ... See them all 190
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