Last modified on: March 24th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 50 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
8,892 Kcal or 37,229 Kj | 127 gr | 1,378 gr | 320 gr |
445 % | 49 % | 130 % | 48 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
249 Kcal or 1,043 Kj | 4 gr | 39 gr | 9 gr |
12 % | 1 % | 4 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
741 Kcal or 3,102 Kj | 11 gr | 115 gr | 27 gr |
37 % | 4 % | 11 % | 4 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Chocolate rolls (petits pains), Fish in a sesame crust, Autumn apple and plum crumble pie, Chocolate sweetcrust pastry, Chocolate madeleines, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Lemon and lime cakes, Kouign-amann brioche, Apricot jam with vanilla, Victoria pineapple and lime tarts, Ice-cream Vacherin, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Pistachio ice cream, Tatin apples with mascarpone cream, Creamy cauliflower with smoked salmon, Summer Salmon Blanquette, Chocolate sauce, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Cream sauce with Vin Jaune, Viennese Shortbread, Crêpes Suzette, Duet of creamed cauliflower and cabbage , Apple Tatin Terrine, ... All |
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