Last modified on: March 24th 2024
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
30 min. | 50 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,964 Kcal or 12,410 Kj | 42 gr | 459 gr | 107 gr |
148 % | 16 % | 43 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
249 Kcal or 1,043 Kj | 4 gr | 39 gr | 9 gr |
12 % | 1 % | 4 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
741 Kcal or 3,102 Kj | 11 gr | 115 gr | 27 gr |
37 % | 4 % | 11 % | 4 % |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Clear strawberry juice, Blackberry and almond fondant tart, Tatin apples with mascarpone cream, Gâteau Breton (Brittany butter cake), Soft fruits in sabayon, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Escalopes in a sesame crust, Fougasse with bacon and Comté, Spinach and Comté Loaf, Spring veal sauté , Crackers, ... All |
![]() | Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Gratin of Endives with Mont d'Or, Sorrel omelette, The total turnip, Late Winter Soup with Fresh Spinach, Sautéed turmeric chicken with mushrooms, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Hollandaise sauce, Eggs en Cocotte à la Française, Layered Leek and Egg Gratin , Scallop and leek pancakes, Chestnut Fudge Cupcakes, ... All |
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