Last modified on: December 20th 2010
Keywords for this recipe:Preparation | Resting | Start to finish |
---|---|---|
1 hour 45 min. | 20 min. | 2 hours 5 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,403 Kcal or 10,061 Kj | 30 gr | 485 gr | 57 gr |
120 % | 12 % | 46 % | 9 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
68 Kcal or 285 Kj | 1 gr | 14 gr | 2 gr |
3 % | <1 % | 1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
601 Kcal or 2,516 Kj | 8 gr | 121 gr | 14 gr |
30 % | 3 % | 11 % | 2 % |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Lime crémeux, Hamburger buns, Pretzels, Toasted almond cake, Bonnevaux apple tart, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Oaty walnut cake , Tatin apples with mascarpone cream, Mouna, New tiramisu, Brioche Tatin, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Crispy rolls with chicken and leek, Parcels of fish fillet in spinach, Gratin slices with spinach, Passion fruit jellies, Leek and broccoli "à la flamande", ... All |
![]() | Vanilla sugar: You can get more informations, or check-out other recipes which use it, for example: Clementine sorbet, Framboisier, Frozen Nougat, Madeleines, Pear and chocolate tart with a hint of mint, ... All |
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