Rémoulade dressing
This dressing is a kind of mayonnaise with vinegar, used for some salads like celeriac rémoulade. Usually it is prepared from mayonnaise, but here is another version, simpler and just as tasty.
898 K 4.1/5 (223 reviews)
6 min.
Easy
0.65 €
250 g
6 IngredientsLast modified on: October 3rd 2010
For 250 g, you will need:
- 1
1 egg - 2
2 tablespoons vinegar - 3
1 tablespoon mustard - 4
200 ml oil - 5
fine (or table) salt - 6
pepper - Total weight: 295 grams
Times for this recipe
Preparation: 6 min.
Step by step recipe
Stage 1 - ⌛ 5 min.
Put all the ingredients: 1 egg, 2 tablespoons vinegar, 1 tablespoon mustard, 200 ml oil, fine (or table) salt and pepper in a blender goblet or high-sided bowl.
Stage 2 - ⌛ 1 min.
Use a blender to mix just a few seconds.
Stage 3
The sdressing is ready when it look like runny mayonnaise.
Keeping: Several days in the fridge, in a closed jar.
Source: After Gaston Lenôtre.
Nutritional information
How much will it cost?
- For 250 g : 0.65 €
Change currency:
Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.
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Avocado, grated celery and remoulade sauce are combined in this delicious winter salad.
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Celeriac Rémoulade
A classic recipe of traditional French bistro cooking (winter salad).
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Cauliflower, red bean and avocado salad
This combination of crunchy (raw cauliflower) and soft textures (red beans and avocado), in a rémoulade dressing with fresh herbs, makes a simple yet delicious salad.
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This recipe uses (among others)
Oil
Like these other recipes: Spinach and cashew brik rolls, Ardennes Salad, Eggplant Polpette, Gratin du Nord, Escalopes in a sesame crust, ... See them all 104
Vinegar
Like these other recipes: Remoulade celery with tarragon and mimosa eggs, Cauliflower tabbouleh, Spicy seafood plancha, Smoked tomato toast, Bruschetta, ... See them all 37
Mustard
Like these other recipes: Remoulade celery with tarragon and mimosa eggs, Whiting fillet with mustard carrots, Endive and walnut salad, Spiced butternut gratin, Pork chops in the oven, ... See them all 46
Egg
Like these other recipes: Rémoulette of celeriac, Chocolate and matcha tea biscuits, Chestnut Fudge Cupcakes, Basic cake batter - the French way, Ardéchois, ... See them all 250
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