Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
719 Kcal or 3,010 Kj | 15 gr | 75 gr | 54 gr |
36 % | 6 % | 7 % | 8 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
387 Kcal or 1,620 Kj | 8 gr | 40 gr | 29 gr |
19 % | 3 % | 4 % | 4 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Gratin-style spinach and chicken omelette , Grandma Solange's biscuits, Spinach fritters, Brioche dough, Biscuit de Savoie sponge cake, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Langoustine sabayon tart, Gâteau Basque , Plum and hazelnut crumble, Mouna, Checkerboard biscuits, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Apricot blancmange, Chocolate-verbena cream, Pretzels, Buckwheat pancakes, Chocolate cream, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Poitevin twist, Hummus, Mint and chocolate cream, French baguettes, Butter cream, ... All |
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