Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,435 Kcal or 6,008 Kj | 29 gr | 149 gr | 109 gr |
72 % | 11 % | 14 % | 16 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
387 Kcal or 1,620 Kj | 8 gr | 40 gr | 29 gr |
19 % | 3 % | 4 % | 4 % |
![]() | Egg: You can get more informations, or check-out other recipes which use it, for example: Pancake batter, Arizona cupcakes, Caramel rice pudding, Eggs with tomatoes and courgettes, Naan, ... All |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Fougasse with bacon and Comté, Cheese Soufflé, Chocolate almond cookies, Biscuit de Savoie sponge cake, Tomato foccacia, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Pistachio powder or paste, Provençal braised carrots, Caramel rice pudding, Citrus crunch, Cretan Bread, ... All |
![]() | Butter: You can get more informations, or check-out other recipes which use it, for example: Melting Epoisses on toast , Turnip and Jerusalem artichoke soup, Leek and egg frichti, Lime confectioner's custard (pastry cream), Curried prawn risotto, ... All |
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