Preparation | Cooking | Start to finish |
---|---|---|
21 min. | 43 min. | 1 hour 4 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,268 Kcal or 5,309 Kj | 27 gr | 120 gr | 95 gr |
63 % | 10 % | 11 % | 14 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
342 Kcal or 1,432 Kj | 7 gr | 32 gr | 26 gr |
17 % | 3 % | 3 % | 4 % |
Egg: You can get more informations, or check-out other recipes which use it, for example: "Moelleux" cake batter, Pistachio shortbread biscuits, Sesame fried scampi, Toffee apple upside-down cake, Walnut short bread, ... All | |
Flour: You can get more informations, or check-out other recipes which use it, for example: Sweet pastry, Special small breads, Béarnaise sauce, Celeriac and sesame soup, Chocolate and matcha tea biscuits, ... All | |
Water: You can get more informations, or check-out other recipes which use it, for example: How to use gelatin, Minted Melon, Sorrel soup, Natural leaven, Lemon and lime custard tart, ... All | |
Butter: You can get more informations, or check-out other recipes which use it, for example: Two-cheese vegetable gratin, Fraisier (French strawberry cake), Chocolate rolls (petits pains), Ramekins with almonds, apples and lemon, French onion soup, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-03-31)