Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
30 min. | 20 min. | 17 min. | 1 hour 7 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,955 Kcal or 8,185 Kj | 52 gr | 176 gr | 115 gr |
98 % | 20 % | 17 % | 17 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
200 Kcal or 837 Kj | 5 gr | 18 gr | 12 gr |
10 % | 2 % | 2 % | 2 % |
Whole milk: You can get more informations, or check-out other recipes which use it, for example: Chocolate rice pudding, Indian rice pudding, Cheese Soufflé, Gratin with Parmesan flavours, Far Normandy-Brittany, ... All | |
Liquid cream: You can get more informations, or check-out other recipes which use it, for example: Bourguignon potatoes , Chilli langoustines, Chantilly cream, Creamy risotto with diced vegetables and flax seeds, Creamy "terre et mer" pots, ... All | |
Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Nougatine, Caramel rice pudding, Almond mug cake for Mary, Lemon tart, Peach and verbena feuilleté, ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Fresh mint ice-cream, Tagliatelle and courgette spaghetti, carbonara style, Confectioner's custard (Crème pâtissière, or French pastry cream), Chocolate cream, Real custard sauce (crème anglaise), ... All |
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