Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
54 min. | 54 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,212 Kcal or 5,074 Kj | 4 gr | 288 gr | 1 gr |
45 % | 1 % | 20 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
100 Kcal or 419 Kj | < 1 gr | 24 gr | < 1 gr |
4 % | <1 % | 2 % | <1 % |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Raspberry sorbet, Melon with port sorbet, Blackcurrant sorbet for Edith, Peach and verbena feuilleté, Strawberry-mint sorbet, ... All | |
Pears: You can check-out other recipes which use it, like for example: Pear compote , Belle-helene in a glass, Caramelized pear custard tart, Dijonnaise pear cake, Poached pears, ... All | |
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