Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Start to finish |
---|---|
37 min. | 37 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,330 Kcal or 5,568 Kj | 7 gr | 312 gr | 3 gr |
67 % | 3 % | 29 % | <1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
76 Kcal or 318 Kj | < 1 gr | 18 gr | < 1 gr |
4 % | <1 % | 2 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
166 Kcal or 695 Kj | 1 gr | 39 gr | < 1 gr |
8 % | <1 % | 4 % | <1 % |
Pears: You can check-out other recipes which use it, like for example: Belle-helene in a glass, Pears and caramelised walnut samosas , Pear and lime meringue pie, Pear sorbet, Pear and chocolate Paris puddings, ... All | |
Fresh mint leaves: You can get more informations, or check-out other recipes which use it, for example: Pears in red wine with blackcurrant , Strawberries with mint and cream, Fresh mint ice-cream, Green hummus, Framboisier, ... All | |
Sugar syrup: You can get more informations, or check-out other recipes which use it, for example: Peach and mint salad , Fruit coulis (fruit purée), Melon with port sorbet, Peach and blackcurrant coupe, Baked Alaska, ... All | |
Vanilla pod: You can get more informations, or check-out other recipes which use it, for example: Apple confectioner's custard, Blackcurrant, vanilla and lime verrine , Rum babas, Confit Victoria pineapple with honey and spices, Confectioner's custard (Crème pâtissière, or French pastry cream), ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)