Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
54 min. | 41 min. | 1 hour 35 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,165 Kcal or 4,878 Kj | 91 gr | 30 gr | 129 gr |
43 % | 26 % | 2 % | 15 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
132 Kcal or 553 Kj | 10 gr | 3 gr | 15 gr |
5 % | 3 % | <1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
291 Kcal or 1,218 Kj | 23 gr | 8 gr | 32 gr |
11 % | 7 % | 1 % | 4 % |
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Cooked chicken: You can get more informations, or check-out other recipes which use it, for example: Beans with tomatoes, Valay salad, Julia salad, Gratin-style spinach and chicken omelette , Avocado, artichoke and chicken salad, ... All | |
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