Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
5 min. | 25 min. | 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,453 Kcal or 10,270 Kj | 114 gr | 3 gr | 221 gr |
123 % | 44 % | <1 % | 33 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
234 Kcal or 980 Kj | 11 gr | < 1 gr | 21 gr |
12 % | 4 % | <1 % | 3 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
204 Kcal or 854 Kj | 9 gr | < 1 gr | 18 gr |
10 % | 4 % | <1 % | 3 % |
Butter: You can get more informations, or check-out other recipes which use it, for example: Chocolate sweetcrust pastry, Warm white bean salad with smoked trout, French Family Cake, Cod loin with saffron, Cauliflower "moelleux" in ramekins, ... All | |
Egg: You can get more informations, or check-out other recipes which use it, for example: French Family Cake, Caramelized apple and walnut cake, Breton galettes (pancakes), Almond mug cake for Mary, Sweetcrust pastry (pâte sablée), ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Winter cauliflower tabbouleh, Cheese tart, Seeded loaf, Aperitif rolls, Pasta with mushrooms, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Langoustine gratin, Wiener Schnitzel, Sautéed Green Vegetables in pan, Chicken breasts with tarragon, Chinese Soup, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-04-21)