Last modified on: May 10th 2023
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
42 min. | 7 min. | 49 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
991 Kcal or 4,149 Kj | 26 gr | 40 gr | 84 gr |
50 % | 10 % | 4 % | 13 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
144 Kcal or 603 Kj | 4 gr | 6 gr | 12 gr |
7 % | 1 % | 1 % | 2 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
248 Kcal or 1,038 Kj | 7 gr | 10 gr | 21 gr |
12 % | 3 % | 1 % | 3 % |
Mushrooms: You can get more informations, or check-out other recipes which use it, for example: Quick flaky pizza, Sliced chicken with mushrooms and broccoli, Mushrooms à la grecque, Spinach and Mushrooms with Pesto, Sliced veal with leeks and mushrooms, ... All | |
Olive oil: You can get more informations, or check-out other recipes which use it, for example: Two-cheese vegetable gratin, Avocado and smoked salmon terrine , Red rice pannequets, Tagliatelle with cockles, Tomato meat balls, ... All | |
Spring onion (scallion): You can get more informations, or check-out other recipes which use it, for example: Spring courgette and tuna salad, Langres-style spinach, Spring radish and avocado salad, Pan bagnat, Salmon "en papillote" with small vegetables, ... All | |
Cured ham: You can check-out other recipes which use it, like for example: Mediterranean toast, Surprise eggs, Leek and egg frichti, Cabbage julienne with ham, Pasta with pesto and preserved tomatoes, ... All |
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