Last modified on: January 3rd 2014
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
18 min. | 5 min. | 48 min. | 1 hour 11 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,573 Kcal or 10,773 Kj | 60 gr | 194 gr | 173 gr |
129 % | 23 % | 18 % | 26 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
126 Kcal or 528 Kj | 3 gr | 9 gr | 8 gr |
6 % | 1 % | 1 % | 1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
429 Kcal or 1,796 Kj | 10 gr | 32 gr | 29 gr |
21 % | 4 % | 3 % | 4 % |
![]() | Potatoes: You can get more informations, or check-out other recipes which use it, for example: Fisherman's Ragout, Big knife-cut chips (French fries) , Gratin "grilled inside", Real home-made chips* , Grandma's salad, ... All |
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