Last modified on: February 21th 2011
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
40 min. | 30 min. | 20 min. | 1 hour 30 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,256 Kcal or 5,259 Kj | 103 gr | 99 gr | 179 gr |
63 % | 40 % | 9 % | 27 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
174 Kcal or 729 Kj | 14 gr | 14 gr | 25 gr |
9 % | 6 % | 1 % | 4 % |
Per sacristains | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
50 Kcal or 209 Kj | 4 gr | 4 gr | 7 gr |
3 % | 2 % | <1 % | 1 % |
Puff or flaky pastry (pâte feuilletée): You can get more informations, or check-out other recipes which use it, for example: Express apple tart, Chicken pie, Quick flaky pizza, Mini lemon millefeuilles, Koulibiak in pie dish, ... All | |
Smoked salmon: You can check-out other recipes which use it, like for example: Creamy cauliflower with smoked salmon, Crab and smoked salmon club sandwiches , Potatoes with smoked salmon, Scandinavian cocktail, Avocado and smoked salmon terrine , ... All | |
Egg yolk: You can get more informations, or check-out other recipes which use it, for example: Panettone, Pistachio ice cream, Chocolate mousse, Jamaican cup, You should not leave egg yolks in contact with sugar, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Hay-baked poultry, Sausage with duchess potatoes and a Mont d'Or fondue , Wiener Schnitzel, Scrambled eggs and leeks on toast, Cured Pork Belly With Lentils, ... All |
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Not easy for a website to convert grams in volume measure, especially for ingredients who are are also a recipe. Sometimes it's readable sometimes not... Always prefer metric if you can.