Last modified on: October 24th 2017
Keywords for this recipe:Preparation | Resting | Cooking | Start to finish |
---|---|---|---|
1 hour 1 min. | 2 hours | 20 min. | 3 hours 21 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,323 Kcal or 30,660 Kj | 188 gr | 1,199 gr | 197 gr |
366 % | 72 % | 113 % | 30 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
259 Kcal or 1,084 Kj | 7 gr | 42 gr | 7 gr |
13 % | 3 % | 4 % | 1 % |
Per piece | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
163 Kcal or 682 Kj | 4 gr | 27 gr | 4 gr |
8 % | 2 % | 3 % | 1 % |
![]() | Flour: You can get more informations, or check-out other recipes which use it, for example: Shortcrust pastry (pâte brisée), Escalope cordon bleu, Rum babas, Kouign-amann, Celeriac and sesame soup, ... All |
![]() | Milk: You can get more informations, or check-out other recipes which use it, for example: Invisible apple cake, Pan-baked hash brown (Hash-brown casserole), Doughnuts, Liège waffles, Kugelhof for Nanou, ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: Grapefruit cake, Leek and potato soup, Stewed apple (compote), Cheese tart, Confit of carrots with bacon, ... All |
![]() | Olive oil: You can get more informations, or check-out other recipes which use it, for example: Bistro-style red endive salad, Eggs with tomatoes and courgettes, Lebanese Tabbouleh, Couscous, Greek-style stuffed courgettes, ... All |
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