Stewed plums
40 min.
Easy
3.80 €
1 kg
4 Ingredients- 1
1 kg plums - 2
400 g caster sugar - 3
½ lemon - 4
4 tablespoons water - Total weight: 1,525 grams
Step by step recipe
Stage 1 - ⌛ 5 min.
Stage 2 - ⌛ 10 min.
Stage 3 - ⌛ 3 min.
Cover and put on low heat.
Stage 4 - ⌛ 15 min.
It's ready.
You can use any variety of plums you can find, but do check the flavour, as stewed plums (rather like stewed apricots) often tend to be rather tart.
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 20 RDI=8 % | 950 RDI=90 % | 0 | 3,870 RDI=190 % | 16,190 RDI: 190 % |
| Per 100 g | 1 RDI=1 % | 60 RDI=6 % | 0 | 250 RDI=10 % | 1,060 RDI: 10 % |
- For 1 kg : 3.80 €
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