Last modified on: June 27th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 15 min. | 38 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,933 Kcal or 8,093 Kj | 10 gr | 473 gr | 0 gr |
97 % | 4 % | 45 % | 0 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
254 Kcal or 1,063 Kj | 1 gr | 62 gr | 0 gr |
13 % | 1 % | 6 % | 0 % |
![]() | Plums: You can check-out other recipes which use it, like for example: How to freeze plums, Jelly-style plum jam, Smart plum tart, Plum tart, Plum and hazelnut crumble, ... All |
![]() | Caster sugar: You can get more informations, or check-out other recipes which use it, for example: Pears and caramelised walnut samosas , Ramekins with almonds, apples and lemon, Pear charlotte, Raspberry muffins, Gâteau Basque , ... All |
![]() | Water: You can get more informations, or check-out other recipes which use it, for example: How to heat milk without it catching on the bottom of the pan, Cornmeal baps for Anne, Papadums, New leavened bread, Quince compote, ... All |
![]() | Lemon: You can get more informations, or check-out other recipes which use it, for example: Fish terrine with spinach and tomatoes, Chicken and mushroom brik rolls, Flognarde, Mascarpone fondant with two lemons, Apple macaronade, ... All |
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