Last modified on: July 4th 2010
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
1 hour | 20 min. | 1 hour 20 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
7,808 Kcal or 32,691 Kj | 142 gr | 771 gr | 681 gr |
390 % | 55 % | 73 % | 103 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,440 Kcal or 10,216 Kj | 44 gr | 241 gr | 213 gr |
122 % | 17 % | 23 % | 32 % |
Per little tarts | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,603 Kcal or 10,898 Kj | 47 gr | 257 gr | 227 gr |
130 % | 18 % | 24 % | 34 % |
![]() | Sweetcrust pastry (pâte sablée): You can get more informations, or check-out other recipes which use it, for example: Plum tart "En passant par la Lorraine", Apple-almond shortbread tart, Chocolate tart, Flaked almond tart, Apple custard tart, ... All |
![]() | Pistachio cream: You can get more informations, or check-out other recipes which use it, for example: Pistachio and goji pinwheels, ... All |
![]() | Griottine cherries: You can get more informations, or check-out other recipes which use it, for example: Mini almond-morello tarts, Galette de Fougerolles, Piped petits-fours, Individual charlottes with morello cherries, Hazelnut and cherry financiers, ... All |
![]() | Apricot glaze: You can get more informations, or check-out other recipes which use it, for example: Fraisier (French strawberry cake), Pear tart with almond cream, Plum tart "En passant par la Lorraine", Express apple tart, Raspberry tart, ... All |
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