1,565 easy and fully explained recipes, with +66K photos and 78 videos

This site uses only a few technical cookies necessary for its operation. By continuing to browse, you accept their use.
To find out more...

Herb salad

Name: Herb salad
Prep time: 22 min
Total time: 22 min
Yield: 1 Herb salad
Cuisine: French
Ingredients: 20 g sage; 20 g sorrel; 20 g fresh coriander (cilantro); 10 g thyme; 20 g chives; 20 g parsley; 3 tablespoons french dressing (vinaigrette)

Herb salad is a small salad made with leaves of all kinds of aromatic herbs, it's highly flavoured, and should be considered almost as a condiment. It really is a salad, the leaves are not chopped.

244 K 4.5/5 (23 reviews)

25 min.

Easy

7.75 €

1 Herb salad

7 Ingredients

Last modified on: October 13^th 2010

For 1 Herb salad, you will need:

1 20 g sage
2 20 g sorrel
3 20 g fresh coriander (cilantro)
4 10 g thyme
5 20 g chives
6 20 g parsley
7 3 tablespoons french dressing (vinaigrette)
Total weight: 155 grams

Times for this recipe

Preparation: 25 min.

When should you start or finish this recipe?

If you start now, at , you will finish around : ?.Change start time

To finish around 7pm, you'll need to have started before: .Change end time

Step by step recipe

Stage 1 - ⌛ 5 min.

Take whatever aromatic herbs you can find, and that you like.

Wash them.

Stage 2 - ⌛ 5 min.

Dry them.

Stage 3 - ⌛ 10 min.

Using scissors, cut off leaves and discard stalks (keep only the tenderest leaves) and put them in a bowl. Special cases:

Sage and sorrel leaves could be cut in 2 or 3 if they are too large.
Thyme leaves should be stirpped off the stem carefully above the bowl, so they fall in.
Chives should be cut as finely as possible.

Stage 4 - ⌛ 2 min.

Pour some vinaigrette on herbs and mix well. It's ready.

Remarks

Herb salad goes very well with grilled scampi.

Keeping: Several days in the fridge, in a closed jar.

Source: Home made.

Nutritional information

	Proteins (gr)	Carbohydrates (gr)	Fats (gr)	Energy value (in k-calories)	Energy value (in k-joules)
Whole recipe	0	0	40 RDI=6 %	370 RDI=20 %	1,540 RDI: 20 %
Per 100 g	0	0	30 RDI=4 %	240 RDI=10 %	990 RDI: 10 %

Possible allergens in this recipe: Sulfites, mustard

How much will it cost?

For 1 Herb salad : 7.70 €

Change currency:

Note: Be careful, these prices are only an estimate, you can consult the table of prices by ingredients used for this estimate.

Some other recipes using this recipe

Sesame fried scampi

Scampi, coated with a sesame crust, fried quickly, and served with a herb salad.
318 K5 35 min.

This recipe uses (among others)

Other recipes you may also like

Hachis parmentier

This is the French answer (meat with mashed potato and cheese) to the English cottage or shepherd's pie: a typical family recipe which is an excellent way of using up leftover meat. The proportions are vague here: you need "whatever you have left over"...

February 21^th 2011426 K 24.3 1 hour 25 min.

Tomato sauce (for pizzas)

This is the sauce to put on pizza bases before the toppings.

October 19^th 2010545 K4.3 1 hour 15 min.

Celeriac Rémoulade

A classic recipe of traditional French bistro cooking (winter salad).

December 21^th 2020421 K5 20 min.

Hollandaise sauce

This sauce is quite similar to Béarnaise sauce, but with a light lemon flavour. It can be used hot, warm or cold on several things: vegetables, fish, eggs... Not easy to get right, like all "emulsified warm sauces" (Béarnaise, Hollandaise, etc.), but you will find all the tips you need here.

July 25^th 2019259 K 14.7 25 min.

Walnut paste

Very similar to marzipan (almond paste) in method, walnut paste is very tasty.

February 21^th 2011324 K 63.5 15 min.

News list of cooking-ez.com

Note: We'll never share your e-mail address with anyone else.