Tomato pesto
15 min.
Easy
1 kg 500 g
8 Ingredients
450 g 
300 g whole almonds
3 bunches Basil
450 g Parmesan (Parmigiano Reggiano)
18 tablespoons 
9 tablespoons lemon juice
Step by step recipe
Stage 1 - 5 min.
Stage 2
Stage 3 - 5 min.
Stage 4 - 3 min.
Stage 5
| Proteins (gr) | Carbohydrates (gr) | Fats (gr) | Energy value (in k-calories) | Energy value (in k-joules) | |
|---|---|---|---|---|---|
| Whole recipe | 250 RDI=100 % | 90 RDI=9 % | 540 RDI=80 % | 6,240 RDI=310 % | 26,140 RDI: 310 % |
| Per 100 g | 20 RDI=6 % | 5 RDI=1 % | 30 RDI=5 % | 380 RDI=20 % | 1,600 RDI: 20 % |
- For 1 kg 500 g : 20.80 €
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Parmesan (Parmigiano Reggiano)
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Tomato
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