Walnut short bread
Those little biscuits are with good walnut taste, because walnut are shortly roasted before powdered, it's very simple and efficient.
109,0094.2/5 for 34 ratings
Grade this recipe: Last modified on: October 2nd 2011
For 40 biscuits, you will need:
- 0
125 g walnut kernels - 1
125 g butter - 2
125 g icing sugar - 3
250 g flour - 4
1 egg - Total weight: 675 grams
How long does it take?
Time required for this recipe:
| Preparation | Resting | Cooking | Start to finish |
|---|---|---|---|
| 26 min. | 2 hours | 35 min. | 3 hours 1 min. |
At what time?
- When will I finish if I start the recipe at a certain time?
When should I start for the recipe to be ready at a certain time?
Keeping:
A few days in a closed metal box.Step by step recipe
Stage 1 - 10 min.
Start by roast 125 g walnut kernels: put on a baking sheet and put in the oven at 300°F (150°C) for 10 minutes.
Walnut should dry without coloring.
Walnut should dry without coloring.
Stage 2 - 3 min.
Let cool, then mix to get a powder.
Stage 3 - 3 min.
In a food processor bowl, pour 125 g butter and 125 g icing sugar, start at low speed and kneed until homogeneous mixture.
Stage 5 - 5 min.
Make a kind of ball with the dough.
Stage 6 - 2 hours
And put it between 2 plastic film sheets to make a kind of thick circle.
Put in the fridge for at least 2 hours or a night, otherwise 30 minutes in the freezer.
We do that because dough is very very soft at ambient temperature.
Put in the fridge for at least 2 hours or a night, otherwise 30 minutes in the freezer.
We do that because dough is very very soft at ambient temperature.
Stage 7 - 10 min.
Preheat your oven at 360°F (180°C).
Spread the dough, not too thin, on the working surface, and cut in circles...
Spread the dough, not too thin, on the working surface, and cut in circles...
Stage 8
...that you lay on a baking sheet.
Stage 9
You can also make square shapes using a roll.
Stage 10 - 25 min.
Put in the oven and make cook for about 25 minutes, watch for color because short bread should not be too cooked otherwise they are dry.
Let cool on a wire rack.
Let cool on a wire rack.
Remarks
You can make this recipe with almonds, hazelnut or other dry fruits of your choice
Nutritional information
| Whole recipe | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 3,199 Kcal or 13,394 Kj | 48 gr | 329 gr | 188 gr |
| 160 % | 19 % | 31 % | 28 % |
| Per 100 g | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 474 Kcal or 1,985 Kj | 7 gr | 49 gr | 28 gr |
| 24 % | 3 % | 5 % | 4 % |
| Per biscuits | |||
|---|---|---|---|
| Energetic value | Proteins | Carbohydrates | Fats |
| 80 Kcal or 335 Kj | 1 gr | 8 gr | 5 gr |
| 4 % | <1 % | 1 % | 1 % |
How much will it cost?
- For 40 biscuits : 4.32 €
- Per biscuits : 0.11 €
Note : These prices are only approximate.
Source
Home made.More recipes?
This recipe uses (among others) | Flour: You can get more informations, or check-out other recipes which use it, for example: Nanou's chocolate cake, Buckwheat almond biscuits, Naan, Cheese Soufflé, "BN style" chocolate-filled biscuits, ... All |
| Icing sugar: You can get more informations, or check-out other recipes which use it, for example: Chocolate madeleines, Jam doughnuts, Coconut paste, Almond dacquoise, Chocolate sweetcrust pastry, ... All |
| Walnut kernels: You can check-out other recipes which use it, like for example: Valay-Brest, Raw beetroot mousse with walnuts, Oaty walnut cake , Apple Strudel, Endive and walnut salad, ... All |
| Butter: You can get more informations, or check-out other recipes which use it, for example: Cabbage julienne with ham, Tomatoes Provençal, Eggs Arsène, Baked apples from St Aubin le Vertueux, How to prevent butter burning during cooking, ... All |
Other recipes you may also like
Fruit crumble
A fruit pudding: very easy to do and delicious: just a layer of fruit with a golden crunchy topping.72,9474.0/5 for 20 ratings 1 hour 11 min.
Rice pudding (riz au lait)
My personal version of this classic family recipe.94,6735/5 for 1 ratings 38 min.
Finger biscuits
These small biscuits, that look a bit like savoy biscuits, are delicious alone or with Champagne, but are also the base for charlottes or Tiramisu.105,2015/5 for 1 ratings 1 hour
Sesame fried scampi
Scampi, coated with a sesame crust, fried quickly, and served with a herb salad.95,0875/5 for 1 ratings 33 min.
Pumpkin (or potimarron) soup
A smooth and fragrant soup, it's much better with potimarron (Japanese chestnut pumpkin) than ordinary pumpkin.77,0974.1/5 for 16 ratings 1 hour 10 min.
News list of cooking-ez.com
Sign up to receive the latest recipes (next batch due to be sent on 2020-06-07)
Note: We'll never share your email with anyone else.
Follow this recipe
If you are interested in this recipe, you can "follow" it, by entering your email address here. You will then receive a notification immediately each time the recipe is modified or a new comment is added. Please note that you will need to confirm this following.Note: We'll never share your email with anyone else.
Alternatively: you can subscribe to the mailing list of cooling-ez.com , you will receive a e-mail for each new recipe published on the site.
Post your comment or question