Last modified on: May 4th 2012
Keywords for this recipe:Preparation | Cooking | Start to finish |
---|---|---|
23 min. | 20 min. | 43 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
548 Kcal or 2,294 Kj | 17 gr | 104 gr | 7 gr |
27 % | 7 % | 10 % | 1 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
22 Kcal or 92 Kj | 1 gr | 4 gr | < 1 gr |
1 % | <1 % | <1 % | <1 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
30 Kcal or 126 Kj | 1 gr | 6 gr | < 1 gr |
2 % | <1 % | 1 % | <1 % |
![]() | Whole milk: You can get more informations, or check-out other recipes which use it, for example: Rice pudding (riz au lait), Sandwich bread, Poached eggs with spinach and Comté milk, Celeriac and mushroom gratin, Rice pudding with chestnuts and poached pears, ... All |
![]() | Celeriac: You can check-out other recipes which use it, like for example: How to prepare celeriac, Celeriac and mushroom gratin, Creamy Winter Vegetable Soup, Celeriac Rémoulade , Celeriac and parsley soup, ... All |
![]() | Mustard: You can check-out other recipes which use it, like for example: Lemon Mayonnaise, Pasta with mustard-cream sauce, Tomato tart, Celeriac in cream and mustard sauce, Larded pork tenderloin, ... All |
![]() | Salt: You can get more informations, or check-out other recipes which use it, for example: Breton galettes (pancakes), Leek and broccoli "à la flamande", Apple and almond cake, Tartine du pêcheur , Normandy seafood stew, ... All |
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