Last modified on: April 5th 2012
Keywords for this recipe:Preparation | Start to finish |
---|---|
1 hour 17 min. | 1 hour 17 min. |
Whole recipe | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
11,733 Kcal or 49,124 Kj | 180 gr | 993 gr | 783 gr |
587 % | 69 % | 94 % | 119 % |
Per 100 g | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
1,564 Kcal or 6,548 Kj | 24 gr | 132 gr | 104 gr |
78 % | 9 % | 12 % | 16 % |
Per person | |||
---|---|---|---|
Energetic value | Proteins | Carbohydrates | Fats |
2,933 Kcal or 12,280 Kj | 45 gr | 248 gr | 196 gr |
147 % | 17 % | 23 % | 30 % |
Potato purée: You can get more informations, or check-out other recipes which use it, for example: Salmon and Spinach Gratin, Colcannon, Oxtail Parmentier, Dauphinoise potatoes with Serano ham, Welsh-style potato purée, ... All | |
Cheese: You can check-out other recipes which use it, like for example: Involtini-Style Filet Mignon , Grilled cheese, Pan-fried cheese, egg and spinach toastie, Endive and cheese salad with croutons, Vegetable tian, ... All | |
Pepper: You can get more informations, or check-out other recipes which use it, for example: Pork Chops Champvallon style, Cocotte eggs with Comté, Snow peas sautéed in butter, Brussels sprout salad, Fillet of beef in a rosemary crust, ... All | |
Salt: You can get more informations, or check-out other recipes which use it, for example: Hollandaise sauce, Foie gras fingers, Surf and turf club sandwich, Loin of pork with herbs and julienne vegetables , Fish in white wine, ... All |
Sign up to receive the latest recipes (next batch due to be sent on 2024-07-28)